An article appearing today in UPI’s feed struck me based on the last sentence (below). Apparently higher levels of fatty acids in the blood and spinal fluid might explain improved outcomes in MS patients. Well, isn’t that interesting? … increasing one’s serum fat content is healthier for those with myelin sheath issues? …
“Tests showed that higher doses of stem cells produced higher levels of fatty acids in blood and cerebrospinal fluid, which might be one potential explanation of the protective effects seen in this study, the researchers said.”
SOURCE: https://www.upi.com/Health_News/2023/11/28/stem-cells-multiple-sclerosis/4141701179983/