The Epic baked pork rinds (pink Himalayan sea salt) seem crunchier to me? Is it real or the ketones?
Epic brand pork rinds - baked versus fried
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(Carol E. )
#1
Emacfarland
(Erin Macfarland )
#2
Wow I’ve never had that kind, only the bbq, salt and pepper and the cracklings. Mac’s cracklings (the regular kind, just pork and salt) are my favorite cracklings though. The Epic brand has sugar in them and I think they taste sweet in a weird way…plus Mac’s are cheaper!
Jason_v
#3
ive had a few bags that were down right moist and soggy. too expensive and inconsistent for me.
these are the best IMO and a 1/4 of the price. several flavors
https://www.walmart.ca/en/ip/chicharon-pork-rinds/6000153707006
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(Carol E. )
#4
Wow! I’ve regularly consumed a variety of Epic pork rinds since they’ve been in business and have never been disappointed.