This is day 6 of dirty carnivore for me. I am taking the slow and steady approach to cutting things out.
I very rarely touch fruit - the fructose makes me want to graze - and vegetables generally have now joined fruit on the list of things to avoid. I am still ingesting coffee, pepper and other spices, a small amount of garlic and onion, cheese and double cream in addition to fish,beef, pork, lamb, poultry and bacon.
It has been relatively straight forward to transition this far. I may see how this goes for several weeks before cutting anything else. My sore arthritic thumb has settled down again already.
Thank you all for your advice, it was much appreciated.