Ok… Can you freeze leftover pizza? Also how do you reheat it from the fridge or freezer (if you can freeze)
Yes. It freezes very well. Wrap in plastic wrap and then foil. Let thaw before topping and baking.
Just realized this wasn’t clear. Par bake, then freeze. Top and finish baking after thawing. It’s like Boboli, but better.
Yes, I made 3 mini pizzas and froze them. Let them thaw and then reheat in the oven but watch carefully so you don’t burn the crust.
Hey Kelly… Thanks. I was actually thinking as leftovers once topped and cooked the first time.
That will work too.
I just like to prebake a bunch of them. They thaw quickly and make a fast meal when I have failed to plan.
Thaw completely before heating. I like to fry them in a covered frying pan until warm, then uncover to crisp (if in a hurry) and it works great in the oven too if you prefer.