Can't Wait for Sous Vide Taco Night


(Steve) #1

Keto Chicken & Cheese Shell Tacos

This fajita/taco marinade has been our favorite for years. We try to eat these cheese shell tacos once a week on Taco Tuesday. They are fun to make and the marinated boneless chicken taste even better with a quick sous vide and pan fry.


(Glenda) #2

That looks fantastic, I will have to give it a try!
I tried the cheese shells once before and didn’t really care for them, but trying them with mozzarella and chicken instead of beef might be a good idea!


(Steve) #3

Thanks, Full fat mozzarella was the trick for me, really crispy.
Enjoy!