I’ve been at it for almost 2 weeks and am feeling good. I have a good variety of foods to eat, I eat when I’m hungry, and stop when I’m not. I keep my carbs under 15 net grams/day without issue. I have good energy and have substantially less stomach bloat.
I’ve read that you should only eat when you’re hungry. I also know not to limit calorie intake. So what about the days that I’m just not hungry and only end up eating 600 calories? Yesterday I had a bunless bacon cheeseburger for lunch, and parmesan crisps and cream cheese for dinner, and I was satiated. Also, is that too little fat? Too little protein? I feel like now that I have a grasp on keeping carbs limited, I can hone in more on the other ratios but I’m not sure how important each one is - meaning if I’m wanting to lose weight is it okay to have a lower fat %.
My first goal is weight loss. I do CrossFit 3 times a week, but have a desk job. Female, 173 lb (started at 180), 5’3"