Bacon-chocolate shot glass with your choice of spirits

whiskey
(Bruce Pick) #1

I’m not a drinker, so I haven’t tried it. But It looks good.
Bacon, chocolate (artificially sweetened of course), and your choice of spirits.
I suspect this is a winner.

Mold a few half-strips of bacon around a shot glass with tapered sides, creating a small basket.
Pin strips in place with toothpicks as needed.
Microwave a minute at a time, until done.
Let it cool completely, remove toothpicks carefully, then separate the bacon “basket” from the shot glass.
Brush with melted chocolate to line the inside of the bacon basket; this seals it.
Pour your preferred spirits into the vessel.
Enjoy.

This link has a short video of the process - in case I missed any details.
https://youtu.be/fH0yuWkd918

I found the recipe here:
https://drinksfeed.com/bacon-shot-glasses-dipped-in-chocolate-and-filled-with-whisky/

(Ben ) #2

You can shoot the messenger on this one

(Doug) #3

:blush: What comes to my mind is Irish Cream Liqueur… :neutral_face: Non-Keto alert.

(Pete A) #4

I traditionally make chocolate mint from the garden juleps with bourbon, in May. This year I suspect Ill be drinking them alone! :slight_smile:

I’ve made bacon martinis which are wonderfully indulgent… cue rim glass with bacon fat.

#5

I purchased bacon flavored vodka a couple of years ago… wouldn’t buy it again…

(Rebecca 🌸 Frankenfluffy) #6

Single malt drowned in double cream is even better than Bailey’s - deliciously keto! :tumbler_glass: :cow2: