Avocado ideas


(Larry Lustig) #21

Do you mean insulin resistant? Insulin sensitive is good. And not sure what insulin would have to do with bloating in the digestive system. I think your body may just not like something about avocados.


(Kathy Meyer) #22

They seem watery to me. But I’m from California and biased toward the Haas avocados that we had on the backyard tree.


(Liz) #23

I recently had a Hawaii avacado and it was life changing…if only I lived in Hawaii and could eat them daily. But, alas, Texas will do :slight_smile:

I like my avacado with a little sea salt and balsamic vinegar (be careful!) and eaten with a spoon.

I also enjoy BL[A]T “sandwiches” or BLTs+avacado: always with extra mayonnaise and often omitting the tomato.

:avocado::avocado::avocado:


#24

Yes I meant insulin resistant, and I do have trouble with other fibrous foods such as broccoli and cabbage. Good point, my insulin resistance has nothing to do with the bloating! I do notice that bloating is not an issue when I adhere to the ketogenic diet which makes sense because I limit my fiber from carbohydrates…

Indeed


#25

I had a hunch when I read your post that it was about fibre in all vegetation, not just avocados. Perhaps have a conversation with your doctor, discuss possibilities like SIBO or IBS or similar afflictions? Did you try ZC for a couple of weeks or so, to see what happens to your gut health?


(mwall) #26

what’s ZC?


#27

Zero carb. Our lovely mentor on this forum @amber has been quite the inspiration and rich source of information.

She was also a feature guest on 2 keto dudes podcast.

There is also a section in this website dedicated to ZC at this link.


(mwall) #28

OIC!
I thought is was some supplement. LOL


(Mark Bousquet) #29

I like to dice up an avocado into a bowl and add a few tablespoons of pico de gallo. Even got a picture… YUM YUM


(Mike W.) #30

In case you didn’t know Aldi has avocados for .69 ea. Occasionally on sale for .59. We buy them by the dozen.


(Larry Lustig) #31

You don’t like then?


(Peter Bursky) #32

Do you make pico de gallo yourself or buy it in the store? BTW, this recipe looks something i could get more avocados by my better half :wink: