10 Days


#21

Its after 5pm here, and so far I have eaten 3 tablespoons of butter. I feel ok, very thirsty, but probably all the salt.


#22

Ate my last tablespoon of butter to take my Metformin. That does me for the day

4 Tablespoons butter total 44g Fat = 400 calories

Looking forward to breakfast of bacon and eggs, and I’m having an early night. Feeling tired


#23

Day 5 and feeling good enough to lay the slabs for the watershed. Not hungry yet, so will wait until I am! Already 80 degrees outside, so off to make a start!


#24

Just had 3 slices of bacon and 2 eggs!


(Jeremy Storie) #25

:clap::bacon::fried_egg:


#26

Lunch was a Keto coffee and an hour later 1 ounce of cheese.

Dinner tonight is lean pork, so I will be cooking my spinach in butter.

Totals for today will be

Carbs 4
Fat 63
Protein 53


#27

Day 6
Breakfast
Coffee with 1 Tablespoon Butter, and the same of MCT oil

I can quite literally feel my fat dissolving! Life is good!


(Carpe salata!) #28

You can probably also feel your bones redensifying and your muscle building.

I’m following along - you’re doing great. :sunny:


#29

Thank you!


#30

Feeling super energized today, but staying off the treadmill. I’ve noticed that at around 4pm I have been feeling very tired. Instead, today I will dedicate to dusting the parts of the house no one ever sees, and generally just feel good about myself and my environment.


#31

Super scary lunch today. I’ve been staring at a 2 1/2lb coconut flour container for the past two weeks. Today I opened it and made this, except I used cheddar, and didn’t put ham and cheese in them


#32

Dinner this evening will be

2 ounces lean pork
1/2 cup cottage cheese
1/4 cup green beans

Totals for today are

Carbs 7g
Fat 52g
Protein 41g


(Carpe salata!) #33

Hey @Wishbone that flatbread sandwich idea looks great!

I might try it today , I think I have all those ingredients.


#34

They were really nice! Very rich and very filling!


#35

Day 7

Breakfast is Keto Coffee (love the stuff!)

Whipped the tape measure out this morning, but not telling until the 10 days is up! HAPPY HAPPY HAPPY!


#36

Lunch

1/2 Hass Avocado
2 ounces Brie
1/2 cup of steamed Kale


(Doug) #37

Wishbone, very nice going. :slightly_smiling_face: what a good week for you.


#38

Thank you!


(Carpe salata!) #39

@Wishbone I tried that egg&coconut flour bread and wow it really was that easy and delicious. I used some prosciutto and aged cheddar.


#40

That sounds good!