I went to a doctor yesterday, and I’m under 200 pounds. Lost 12-15 pounds over the last 8 months or so.
But I’m (still) insulin resistant, based on any marker of insulin resistance. HOMA-IR, which is based on fasting glucose and insulin, should be below 2. Mine isn’t. Fasting insulin should be below 8 (or even lower, depending on who you follow). Mine isn’t. See below.
(I have no idea why there’s such a difference between the HbA1c at the blood drives versus at Quest/Wherever.)
For other metrics of insulin resistance, my values are always poor using LPIR: This was 9/26/24, but they are all alike.
I also did everything you’re not supposed to do. I ate dairy (milk, yogurt, cheese); I exercised less (not because I wanted to, but I’m having a hard time jogging with my pup due to weather and other issues); I might eat a few more carbs, eg, tomatoes and onions; I eat some chocolate with sugar.
On the other hand, I have restarted some longer fasts, I think maybe 5 times this year of 3.5-4.5 days. I also usually eat 2 meals a day, but will eat one meal a day on the days I have to drive to work, 2 days a week.
But how am I losing weight if my fasting insulin is high and I’m “insulin resistant” by all metrics?
EVERY keto guru says that high fasting insulin means you can’t lose weight and you’re hungry. But I’m not. Are they wrong?
(Though I DO get hungry when I eat – I can be not hungry AT ALL, and start eating dinner, say of beef, and I’ll end up eating a normal to large meal because I get hungry.)

