POLL And how would you like your eggs?

(Stickin' with mammoth) #61

Actually, Ukranian Deviled Eggs sound kinda rad.

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('Nuther version)

#62

Thanks, never heard about it and sounds niceā€¦ With some modifications because of my tastes. I just canā€™t imagine using 1 oz meat, thatā€™s, like, nothing, it sublimates before I can mix it in or something. Onionsā€¦ Why didnā€™t I ever think about itā€¦?

(Stickin' with mammoth) #63

Carmelized onions are manna from heaven, especially where eggs are beef are concerned. But, personally, Iā€™d add a sprinkle of sharp cheddar cheese shavingsā€“the other manna.

(Doug) #64

Indeed; while not zero-carb territory, many a time I start with that.

(Stickin' with mammoth) #65

Yeah, I miss them, big time.

#66

Carnivore changes me quickly so I very rarely eat very little onions as itā€™s a super sweet vegetable but it was a huge fav of mineā€¦ But I still enjoy some here and there. Maybe not after stricter carni times. But I kind of could enjoy beetroot lately (I have a beetroot juice pickled eggs phase now, my eggs are beutiful like that :D) so onions are fine now.

When I was a kid, I didnā€™t eat scrambled eggs with onion (well okay I did that tooā€¦), I ate fried onion with a tiny bit of egg in it (1-2 big onions, one egg)ā€¦ I couldnā€™t eat that now but itā€™s just perfect for my carb intake. I trained and changed myself well. Still have things to do but I donā€™t consume huge amounts of vegetable carbs anymore, itā€™s something.

(Stickin' with mammoth) #67