Hello, I finally think I understand the meat measurements for PKD but need some clarification on the organ/liver part.
- Is it 400g of liver per week?
- Is the liver to be included in your overall 400g of meat/fat per day?
- Is it 200g of bone marrow per week?
- How is it possible to measure bone marrow when it just melts out of the bone?
- Do you roast bone marrow or cook it in meat broth?