Low carb noodle dough for homemade Perrogies

(Dana Brown) #1

My family grew up on Perrogies. However, between the noodle dough and potato based filling they are a carb explosion. I’d like to make more carb friendly Perrogies with low carb noodle dough and a cauliflower mash and cheese filling. My question is this, are there any recipes to create the noodle dough with coconut or almond flour. Desperate since I have 4 of the original goodies in my freezer that I can’t eat. Thanks.

(Pedro Marques) #2

My wife made these pierogies

(Troy) #3

Same here!
Great Family’s memories, rolling the dough, stuffing etc.:smile::sweat::smile:
Thanks for the flashback reminder

Then, the frozen food business , made our family fun/bonding time…well, just easier I guess
Or we became lazy

Thanks Mrs. T’s​:joy::rage:
Sigh

http://www.mrstspierogies.com/

Time to make these KETO style
Perhaps w sauerkraut for a change🤔
Always had the classic b4

Good Luck!

(Sybella) #4

I made the ones from https://www.dietdoctor.com/
not sure if its the sort of thing you are looking for but they are very nice