Hi everyone, into my first week, I gained 2 lbs. The Keto calculator for my stats came out to be:
50/F/5’4" | CW 165 | 42% BF | Lightly active
- 1388 kcal Goal, a 17% deficit. (678 min, 1672 max)
- 25g Carbohydrates
- 77g Protein (58g min, 95g max)
- 109g Fat (30g min, 140g max)
My sample meals would be scrambled egg with 1 egg, 1 cup mushrooms, 1 cup mixed peppers/green onions/asparagus sauteed in 1 tbsp of butter. Lunch could be 1 slice of sprouted grain bread (12 g net), roasted chicken on mayo and 1 cup of blackberries, snack will be 1/2 cup walnuts or 1 whole avocado with cherry tomatoes, and dinner will be 1 cup of sauteed bok choy with roasted pork belly and 1 cup of blackberries. The only dressings I use are mustard, Italian seasoning, mayo, olive oil, lemon juice, butter, and dry rub for meat without sugar. I finish it off with a square of pure 99% chocolate bar.
Other snacks I concoct: 1/2 cup coconut water + 1 cup frozen blackberries in the NutriBullet, or cucumber and hummus, or egg salad with mustard and mayo, beef bones broth, chicken salad with almonds and kale.
I did have the headaches around days 3-4 but it went away. I weighed myself today. Last week, I was 165 lbs and today I was 167. I walk 6,000 steps (about 2 miles a day).
Am I doing anything wrong with the food? Not enough of something or too much? Thanks for any insight from the experienced folks!