Can anyone discuss this latest Lancet published study?https://www.thelancet.com/journals/lanpub/article/PIIS2468-2667(18)30135-X/fulltext
Thanks
Monika
Can anyone discuss this latest Lancet published study?https://www.thelancet.com/journals/lanpub/article/PIIS2468-2667(18)30135-X/fulltext
Thanks
Monika
Anty particular aspect you would like debunked… It has been discussed a few times on the forum already and is all over twitter and facebook.
Other possible variables (USA):
Heavily Processed and refined foods e.g. bleached sugar?
Monsanto: GMO’s, Glyphosates (roundup weed killer) pesticides, herbicides, fungicides…
At my last count, there were seven separate threads discussing this study. This thread is the eighth.