Keto vs Banting

newbies

(Dylan Ashfield) #1

Hi I have been on Keto for 2 months and am hearing alot around Banting are they the same? Which one is better?
@besryouever01


#2

A discussion from early this year:


(Full Metal KETO AF) #3

Hi Dylan and welcome to the forum. If you haven’t read it yet William Banting’s
ā€œA Letter on Corpulence.ā€ is fascinating and maybe the birth of the modern low carb diet, although I don’t think it was quite ketogenic because there was some toasted bread and a fair amount of alcohol involved when it was written and published in 1869. It was a best seller.

https://onlinelibrary.wiley.com/doi/pdf/10.1002/j.1550-8528.1993.tb00605.x

:cowboy_hat_face:


(Susan) #4

Welcome to the forum, Dylan.


(Dylan Ashfield) #5

Thank you


(Dylan Ashfield) #6

Thanks i did try Banting a while back and am very fimilar with the book just maybe was not ready to it then. I have been doing Keto with intermittent fasting and it just seems so much easier to do.


(You've tried everything else; why not try bacon?) #7

The South African Banting diet is named in honour of Willam Banting, and is promoted by Prof. Tim Noakes and the Noakes Foundation.

Most people make a distinction between ā€œlow-carbohydrate,ā€ which tends to be a bit higher in carbohydrate intake, and ā€œketo,ā€ where the level of carbohydrate is kept below a certain limit. The limit we recommend on these forums is 20 g/day.

So the simple answer to your question is that the Banting diet is keto, if you keep your carb intake under 20 g/day. Otherwise, it’s low-carb.

The more nuanced answer is that some people’s carbohydrate tolerance is a little higher than others’, and that any diet that lowers your carbohydrate intake enough for your body to produce ketones is actually a ketogenic diet, regardless of the precise amount of carbohydrate you are eating.

We recommend staying below 20 g/day, simply because it’s a low enough intake to guarantee ketosis to practically everyone. Once you have become keto-adapted (takes generally around 6-8 weeks), then you can experiment to see if you can handle a bit more carbohydrate. But a lot of people find, at that point, that they are quite happy without any more carbohydrate.


(Steve) #8

Welcome Dylan!
I’m a Banter for life, still not sure if anyone else on the forum is? The diets are basically the same LCHF but the Banting diet has simplified it into; eat from the green list, dip into the orange list when fat adapted and stay away from the red list. I am presently in what they call ā€˜preservation mode’. I have been sitting at 205 pounds for the last 6 months but I am weightlifting 4-5 days a week adding dense muscle. I think I have settled at my fighting weight and carry it well at 6’ 3". I still eat under 20 carbs a day and fat to satiety and an 18 hour fast between meals with no problems. I am off all my meds, reversed HBP with too many non scale victories to mention. Everyday I can’t believe that I can eat all this delicious high fat food and have more energy than when I was 50 years old (I’m 60 now). If you have a chance, Google the South African Banting Facebook and take a look at the before and after transformations, unreal motivator. They had 1.5 million members before Facebook shut them down for some reason?