I was wondering if anyone had a good recipe for a savory/salty ham glaze (not sweet) or with artificial sweetener if possible. I am not sure what to do with this plain ham I bought for Easter…any help please??
Keto Ham Glaze?
beccs
(Lazy, Dirty Keto 😝)
#3
You could use swerve brown “sugar” and Dijon, sugar free maple syrup and Dijon, etc.