I don’t think so, really. As far as I know, no RCT has actually produced evidence that a low-fat, high-carbohydrate diet does anything that a low-carbohydrate, high-fat diet doesn’t do far better.
[rant on] And not only that, but several large, government-funded epidemiological studies intended to support the low-fat hypothesis (such as the Women’s Health Initiative, the MRFIT study, the Nurses’ Study, the Framingham Study, and Keys’s own Minnesota Coronary Study among them) all yielded data that not only failed to show a correlation between high cholesterol and increased cardiovascular risk, but several of them actually showed a negative correlation; i.e., a correlation between lower cholesterol and higher risk of both cardiovascular disease and all-cause mortality.
In other words, while there may be other explanations of why we see increased risk of CVD and all-cause mortality in the case of lower cholesterol, the absence of a correlation between high cholesterol and increased CVD risk means that cholesterol cannot be causing cardiovascular disease.
Nevertheless, a ketogenic diet is unsustainable and will kill us—so carnivore must be truly deadly, amiright? [rant off] #NOTDEADYET