Hello fellow ketoers,
I have a short story and I need some advice. I have been doing IF for a long time, but after finding the podcast I decided to go all Keto. I also changed the IF to 23-1 from 16-8. Everything was fine, I was eating lots of fats, about 100g of protein and only carbs from vegetables under 5g I would say. Everything was fine. I was feeling great!
Then I bought a device to measure my blood sugar and ketones and tested about an hour after my meal. My blood sugar was 4.0 mmol/L and my ketone level 4.6 mmol/L (the device works fine, I have tested it on other people).
So I googled and became a little concerned, was my blood sugar too low and ketone levels was starvation mode.
I then decided to eat a few date balls to even it out. And then a lot of problems started. The next day I was hungry when I woke up, but I decided to still fast, on work I was starting feeling really weird, and then I got a panic attack, I legitimately thought I was dying. So I got myself some sugar to raise the blood levels in case it was my blood sugar.
Now I have a hard time getting back to fasting and I feel like crap, how do you react to a few carbs?