Cheapest ghee in the UK?


(Colin) #1

Only a select few places near me selling ghee. Looking online, I found Tesco is cheapest at £7.50/kg, but we don’t have one locally. There’s a local Asian shop about 10 miles away, but I’ve yet to try them. Anyone know of other sources?


(bulkbiker) #2

Only cheaper alternative would be buy butter and make your own I guess… I get butter from M&S of all places at £1.50 per 250g pack so £6 per kilo…

Edit to add Tesco is very cheap for the East End,… in Asda its £9 per kilo… watch out for something called “Better Ghee” though its £4 a kilo but made of palm oil… yuck!


(Ellen) #3

Yeah, I picked up a jar of the Better Ghee thinking to save some cash, read the label and put it straight back down.


(Steaks b4 cakes! 🥩🥂) #4

Same here! M&S butter is cheapest! (plus my mum works there…staff discount!)


(bulkbiker) #5

even better…!


(Ellen) #6

If you plan on using a lot of ghee, Asian shops can be cheaper, you can get 2 - 5kgs tins.


(Steaks b4 cakes! 🥩🥂) #7

Have you ever made ghee using salted butter before?


(bulkbiker) #8

to be honest I’ve never made it myself but it looks really easy when you watch the videos… I just use butter or goose fat for cooking…


(Steaks b4 cakes! 🥩🥂) #9

Ah ok, I’m going to make some at the weekend - I keep reading that it goes really salty when it’s made with salted butter…but I quite like the idea of that!!


(bulkbiker) #10

I tend to eat salted butter dipped in sea salt so that sounds good to me too!


(Steaks b4 cakes! 🥩🥂) #11

Ooh that sounds good!


#12

Its really easy to make your own, I have a cast iron grillplate that sits on the stove burner so I put my pot on that with the gas on low. Chuck in the butter and leave it to slow cook for a hour plus, then skim off the foam and leave for a while longer, skim as needed and I like to let it get to a nice amber colour befor straining though a fine mesh strainer. Usally find 3-4 hours works well.

If using higher temperature, you would probably need to keep more of an eye on it.


(Allie) #13

Make it yourself