We are different but many things are familiar to me.
Yeah, it would totally happen to me, that’s why I like carnivore where I grab some super satiating fatty pork, not triggering chocolate and peanut (and I am most vulnerable in late hours and without stricter rules things can go wrong way too easily. I have a long loving history with chocolate and peanut but they should be avoided most of the time). These items are individual to some extent, of course.
Do you know how much do you eat when you try to eat once as you aren’t hungry at lunch? It’s probably not enough for you for a whole day. I know this though it’s rare that I wait until I get hungry but when I do, it’s often 5pm and if my carbs are as low as they should, I typically can’t eat enough so I get hungry later. And if it’s very late, that’s my vulnerable uncontrolled time regarding eating, no idea why. So I try to avoid that. I have options.
- I eat lunch, no matter what. I always can eat lunch, I don’t need hunger or appetite or any proper urge for it but I rarely do it when I am alone at home.
- I eat a big dinner, no matter what. I have dishes I easily can eat after satiation. Or wait 30 mins and eat then or something. Choosing my main food is important though. I ate very fatty pork in the last days and inevitably had small meals, fortunately I had borderline hungry earlier than usual.
Waiting until I get hungry again is bad as I will end up eating at midnight and that is rarely good for me. I am mostly safe on carnivore, it will be a tiny snack, some fatty protein then but it’s still not ideal. But if I eat the right amount of the right food (the timing is automatically good then), I manage to stay perfectly satiated until bedtime and that’s the state where I don’t feel any desire to eat so I don’t do that. Lack of hunger alone doesn’t work at all. Like you, I go to bed late, I had this all my adult life and I never could work seriously before noon (or 5pm if I needed focus and was surrounded with noisy, interrupting people until then). I am an evening person and my ideal eating window is in the afternoon/evening too.
I don’t do this right all the time yet myself but things are way better since I realized carbs mess me up even on keto and reduced them (sometimes it’s not the carbs but certain items but usually carbs are to blame if I have any problem eating wise). I experimented a lot to figure out what works and I needed to get used to the new style as well.
I experienced waiting until hunger isn’t always good. It’s surely individual though. I had times when eating too late triggered overeating and I didn’t even enjoy it, in the contrary. Some of us can go moderately long without any hunger (I tend to get at least a bit hungry every day if I wait for it but sometimes it doesn’t happen for days) but it doesn’t mean eating just a few times a week would be good. Unless I want to fast, I don’t wait for hunger but eat when it’s dinnertime (as long as I can without a force but I almost always can eat dinner). And try to have enough food to last for a day.
I had the “sweets in the end/after a meal” thing as an old habit but it disappears when I drop almost all carbs. Without that, probably some tempting fatty protein snack could work when I am at least a bit determined not to follow all my whims. But it’s way better when I have stricter rules and avoid dangerous substances to begin with.
When I can’t be bothered, I grab some simple things from the fridge. One doesn’t necessarily cook for themselves to eat something nice. Maybe I am lucky I love simple cold things… They can’t help if I need a full meal but some cheese, boiled egg, dry sausage can help to make my meal a bit more substantial. And I keep food for myself in the freezer too. I love cooking but it takes so much time even now that we eat simpler so when I do something, I make as much as possible without using much more effort and time as well. And I freeze some of it. Or eat it for days.
So if we had chicken now (I am not into it right now but I can eat some), I would have a piece, some eggs, some cheese and some sausage or maybe pork or liver from the freezer… It would be a fine meal (especially that I need variety and chicken can’t even satiate me alone so I need additions).