Well, guess there’s always Egg-Salad. … rough bunch when it comes to eggs.
And after this package of butter and the other package of butter, we only have one more package of butter!
When you look at the two pieces of steak you cooked and you give your spouse the leanest.
That’s my sneaky strategy
Or the smallest one if both are fatty… Just sayin’
I do this all the time! I’ve even stolen his cut off fatty bits from his plate.
Or when you tell your spouse to remember the wedding vows as you, shamelessly of course, lick all the delicious melted butter off your plate
I do this ALL the time!
We’re both doing it, so good luck to me with that idea.
Just saw this on her IG feed last night. I think she’s taunting people…
Ha-ha - that steak looks like a SHARK! Complete with an eye, mouth and a fin!!!
So it does!
That’s Australian cooking for you!
Wait–you mean it’s not a shark? I’m sure it’s a shark.
You know you’re a keto’r when you take the extra butter from your friends plate and eat it right off the knife…in the restaurant!
Oh my god this is so me! Plus, the longer it is, the darker it is, and the more pungent, the more you give yourself pats on the back!
Needed that – my husband and I were talking about Waffle House last night (he wants to go sometime and I don’t, lol)
They do sell bacon and eggs there. Just sayin’.
They absolutely do sell bacon eggs sausage. But their pecan waffle is amazing.
I used to attend OA meetings; we’d meet at dinner time at a pancake house. All the members were on Atkins and we ate steak, burger patties, Caesar salad no croutons, and so on. As we were regular customers, the servers knew to bring extra butter, water, etc.
I’m not familiar with Waffle House, but some items on their online menu look fine.